{"id":1249,"date":"2024-12-11T19:54:46","date_gmt":"2024-12-11T17:54:46","guid":{"rendered":"https:\/\/lpad.gr\/?page_id=1249"},"modified":"2024-12-11T19:54:46","modified_gmt":"2024-12-11T17:54:46","slug":"european-symposium-on-food-safety-iafp","status":"publish","type":"page","link":"https:\/\/lpad.gr\/en\/%cf%83%cf%85%ce%bd%ce%ad%ce%b4%cf%81%ce%b9%ce%b1\/european-symposium-on-food-safety-iafp\/","title":{"rendered":"European Symposium on Food Safety (IAFP)"},"content":{"rendered":"<p>Contributions<\/p>\n<ol>\n<li>Hondrodimou O., Stamatiou A., Oikonomopoulou V., Gogou E., Cui F.J., Taoukis P., Krokida M., Panagou E., 2015,Microbiological Stability of Fermented Black Olives Using Osmotic Dehydration as a Pre-fermentation Treatment and Monosodium Glutamate as a Natural Flavor Enhancer, IAFP European Symposium on Food Safety, Cardiff, Wales, 20-22 April 2015<\/li>\n<\/ol>","protected":false},"excerpt":{"rendered":"<p>\u0395\u03c1\u03b3\u03b1\u03c3\u03af\u03b5\u03c2: Hondrodimou O., Stamatiou A., Oikonomopoulou V., Gogou E., Cui F.J., Taoukis P., Krokida M., Panagou E., 2015,Microbiological Stability of Fermented Black Olives Using Osmotic Dehydration as a Pre-fermentation Treatment and Monosodium Glutamate as a Natural Flavor Enhancer, IAFP European Symposium on Food Safety, Cardiff, Wales, 20-22 April 2015<\/p>","protected":false},"author":1,"featured_media":1250,"parent":1160,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"categories":[21],"tags":[],"class_list":["post-1249","page","type-page","status-publish","has-post-thumbnail","hentry","category-21"],"_links":{"self":[{"href":"https:\/\/lpad.gr\/en\/wp-json\/wp\/v2\/pages\/1249","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lpad.gr\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/lpad.gr\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/lpad.gr\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lpad.gr\/en\/wp-json\/wp\/v2\/comments?post=1249"}],"version-history":[{"count":1,"href":"https:\/\/lpad.gr\/en\/wp-json\/wp\/v2\/pages\/1249\/revisions"}],"predecessor-version":[{"id":1251,"href":"https:\/\/lpad.gr\/en\/wp-json\/wp\/v2\/pages\/1249\/revisions\/1251"}],"up":[{"embeddable":true,"href":"https:\/\/lpad.gr\/en\/wp-json\/wp\/v2\/pages\/1160"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lpad.gr\/en\/wp-json\/wp\/v2\/media\/1250"}],"wp:attachment":[{"href":"https:\/\/lpad.gr\/en\/wp-json\/wp\/v2\/media?parent=1249"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lpad.gr\/en\/wp-json\/wp\/v2\/categories?post=1249"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lpad.gr\/en\/wp-json\/wp\/v2\/tags?post=1249"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}