International Conference on Engineering Future Food (EFF 2021)

Contributions

1. Mario Chronis, Vasiliki Maria Christopoulou, Sofia Papadaki, Marina Stramarkou, Magdalini Krokida, Optimization of mild extraction methods for the efficient recovery of astaxanthin, a strong food antioxidant carotenoid from microalgae, 3rd International Conference on Engineering Future Food (EFF 2021), 24-26 May 2021, Naples, Italy