North and East European Congress on Food

Εργασίες:

1. Oral Presentation: M.Stramarkou, M.Krokida, Optimization of the recovery of bioactive compounds from industrial fruit waste, 4th North and East European Congress on Food, 10-13 September 2017, Kaunas, Lithuania
2. Kafyra M.-S.-G., Papadaki S., Krokida M., Microalgae based innovative animal fat and proteins replacers for application in functional baked products
3. 4th North and East European Congress on Food – NEEFood 2017, Kaunas, Lithuania, 11-13 September2017